Price List

The Chef Moore Experience aims to cater to all levels of budgets. The chef's cost to be hired is also dependent on several factors such as the low or peak season, different styles of food being catered, the number of meals being prepared in a given day, hours worked, etc. Here is a rough pricing guide to indicate what our chefs charge for a given selection of services. 

MEAL RATES

BREAKFAST: 1-8 PAX $400, 9-16 PAX $500

BRUNCH / LUNCH: 1-8 PAX $500, 9-16 PAX $600

DINNER: 1-8 PAX $600, 9-16 PAX $900

DAILY RATES: 1-8 PAX $1000, 9-16 PAX $1500

WEEKLY CHEF RATE: $10,000.00

Please note that the Chef Rates are EXCLUSIVE of the Food Cost plus 15%.

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BUTLER RATES

DAILY: $400

DINNER: $300

LUNCH: $200

BREAKFAST: $150

BUTLER SERVICES ARE REQUIRED FOR ALL SERVICES 10 PAX AND ABOVE.

FOR CATERING BOOKINGS AND PRICING, RESERVATIONS, OR DINING INQUIRIES email INFO@THECHEFMOOREEXPERIENCE.COM

Cancellation Policy

• Outside 10 days of the Booking date – 50% of the Deposit will be forfeited
• Within 10 days of the Booking date – 100% of the Deposit is forfeited. No refund, due to provisions already ordered and prepared.
• Move date of Booking within 10 days of Booking date – Deposit is forfeited; unless approval is given. 
• During the Months of November and December, all bookings are final and non-refundable

We are all excited about your visit and will be pleased to serve you.