The Chef Moore Experience aims to cater to all levels of budgets. The chef's cost to be hired is also dependent on several factors such as the low or peak season, different styles of food being catered, the number of meals being prepared in a given day, hours worked, etc. Here is a rough pricing guide to indicate what our chefs charge for a given selection of services.
MEAL RATES
BREAKFAST: 1-8 PAX $300, 9-16 PAX $400
BRUNCH / LUNCH: 1-8 PAX $400, 9-16 PAX $500
DINNER: 1-8 PAX $500, 9-16 PAX $800
DAILY RATES: 1-8 PAX $800, 9-16 PAX $1200
WEEKLY CHEF RATE: $6,000.00
Please note that the Chef Rates are EXCLUSIVE of the Food Cost plus 15%.
BUTLER RATES
DAILY: $400
DINNER: $300
LUNCH: $200
BREAKFAST: $150
BUTLER SERVICES ARE REQUIRED FOR ALL SERVICES 10 PAX AND ABOVE.
FOR CATERING BOOKINGS AND PRICING, RESERVATIONS, OR DINING INQUIRIES email INFO@THECHEFMOOREEXPERIENCE.COM
Cancellation Policy
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